i needed an apple sauce recipe cause we went apple picking recently and now i have a fridge full of apples and only two people to eat them...sigh..
there fore i shall make all that is yumm with apples..
apple brownies anyone?
i don't have much time to cook, so i found these cool 26 recipes with a slow cooker/ crock pot.. I'm gonna try the pinto bean one except with black beans lets see how it turns out.:)
Comfort Food. Crockin’ does comfort food up right and is perfect for whipping up a batch of the ultimate cheesy GOODeNESS… Mac N’ Cheese. Truth be told, I can’t wait to try this recipe for Macaroni & 4 Cheeses from my Miss Jane’s blog.
Bake your Spuds. Love, Love, LOVE this tip to have your baked potatoes ready and waiting after a long work day. It is as easy as washin’ ‘em up, wrapin’ them in foil and letting your slow cooker do the rest.
This is an amaaazzing recipe guys!!! chocolate lovers prepared to be floored!!! found it on Pinterest, its so simple and literally no stove required, its a lazy gals dream!!!!yummmm
Prep Time: 30 minutes
Total Time: 30 minutes
Yield: 2 servings
Ingredients:
6 oz. chopped semisweet chocolate (or chocolate chips)
3 cups whole milk, divided
1 Tbsp. plus 1 tsp. your favorite powdered hot chocolate mix
3 Tbsp. sugar
6 cups ice cubes
whipped creamfor garnish
Preparation:
Place chopped chocolate and 1/4 cup of the milk in a microwave-safe container. Heat on 50% power for 1 minute. Stir.
Heat on 50% power for 30 seconds. Stir. If necessary, continue heating in 30-second increments until chocolate is melted.
Add hot chocolate mix and sugar. Stir.
Slowly pour in 1/2 cup of the milk. Stir, and let cool to room temperature.
Pour cooled chocolate mixture into blender. Add remaining milk and ice cubes. Puree until smooth.
I hate wearing foundation all day everyday, but this face primer aka moisturizer with a tiny bit of foundation sounds like a great idea for everyday wear for that flawless look, has anyone tried it?
gotta be careful with putting your finger in each time tho, i'd use a brush, just to keep the bacteria out..